CALSIUM NITRATE 26.3% (CAO)
Capacity: 25 kg
Composition
Calcium (CaO) - 26.3%, Nitrogen (N) - 15.5%
Advantages
• Prevents calcium deficiency in plants
• Strengthens the cell wall and tissues of the plant
• Extends the shelf life of fruits by increasing their hardness by enlarging them
• Increases productivity
• Calcium also ensures complete absorption of nitrogen into the plant
• Strengthens the root tissue of the plant
Sphere of influence and measure of use:
| Crop type | Through the leaves in 10 liters of water | By drip irrigation in 1000 liters of water | Time and methods of application |
| Open field crops | 15-20 g | 2.0-4.0 kg | In plants, during the growing season once in every 15 days; in total 3-5 times |
| Greenhouse crops | 15-20 g | 2.0-4.0 kg |
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